Winery UndurragaPablo Neruda Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Pablo Neruda Cabernet Sauvignon from the Winery Undurraga
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pablo Neruda Cabernet Sauvignon of Winery Undurraga in the region of Central Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Pablo Neruda Cabernet Sauvignon
Pairings that work perfectly with Pablo Neruda Cabernet Sauvignon
Original food and wine pairings with Pablo Neruda Cabernet Sauvignon
The Pablo Neruda Cabernet Sauvignon of Winery Undurraga matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick beef and cheese yakitori, marinated shoulder of lamb or duck legs with green olives.
Details and technical informations about Winery Undurraga's Pablo Neruda Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Pablo Neruda Cabernet Sauvignon from Winery Undurraga are 2018, 2017, 2011, 2015 and 2016.
Informations about the Winery Undurraga
The Winery Undurraga is one of of the world's great estates. It offers 90 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
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