The Winery Under and Over is one of the world's great estates. It offers 3 wines for sale in of Heathcote to come and discover on site or to buy online.
Looking for the best Winery Under and Over wines in Heathcote among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Under and Over wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Under and Over wines with technical and enological descriptions.
How Winery Under and Over wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of melt-in-the-mouth pork tenderloin casserole, chicken breast with curry and mushrooms or tagliatelle with carbonara.
On the nose the white wine of Winery Under and Over. often reveals types of flavors of tree fruit.
The wine region of Heathcote is located in the region of Central Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Wild Duck Creek Estate or the Domaine Wild Duck Creek Estate produce mainly wines red and white. The most planted grape varieties in the region of Heathcote are Cabernet franc, Malbec and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Heathcote often reveals types of flavors of cream, cigar or forest floor and sometimes also flavors of aniseed, pencil shavings or dried fruit.
In the mouth of Heathcote is a powerful with a nice balance between acidity and tannins. We currently count 231 estates and châteaux in the of Heathcote, producing 580 different wines in conventional, organic and biodynamic agriculture. The wines of Heathcote go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Under and Over wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish with vegetable tagliatelle, couscous merguez or canned duck confit.
On the nose the red wine of Winery Under and Over. often reveals types of flavors of spices, black fruit. In the mouth the red wine of Winery Under and Over. is a powerful with a lot of tannins present in the mouth.
It originates from northern Italy (Piedmont) where it is very often grown on trellises in front of houses. In France, this variety was introduced in 1850.
Planning a wine route in the of Heathcote? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Under and Over.
Of natural origin, it was initially multiplied in the region of Cavaillon in Vaucluse. It is also present in many countries where the climate allows the grapes to ripen well. It is registered in the Official Catalogue of table grape varieties, list A1. Finally, the Beirut Date Tree has long been used as a progenitor for new varieties of table grapes, with Danuta being a good example.
