Winery UmbrichtMalbec - Cabernet Sauvignon
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Malbec.
This wine generally goes well with poultry, beef or lamb.
The Malbec - Cabernet Sauvignon of the Winery Umbricht is in the top 40 of wines of Aargau.
Food and wine pairings with Malbec - Cabernet Sauvignon
Pairings that work perfectly with Malbec - Cabernet Sauvignon
Original food and wine pairings with Malbec - Cabernet Sauvignon
The Malbec - Cabernet Sauvignon of Winery Umbricht matches generally quite well with dishes of beef, lamb or spicy food such as recipes of express veal stew in a pressure cooker, fried vegetables with merguez and chipo or chicken pie.
Details and technical informations about Winery Umbricht's Malbec - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Malbec - Cabernet Sauvignon from Winery Umbricht are 0
Informations about the Winery Umbricht
The Winery Umbricht is one of of the world's greatest estates. It offers 26 wines for sale in the of Aargau to come and discover on site or to buy online.
The wine region of Aargau
Aargau is a canton and wine appellation in the Center of Northern Switzerland, located immediately west of Zurich and Southeast of Basel. Its northern border traces the Rhine river, which separates it from the southern German region of Baden; this close connection is evident in the Germanic style of many Aargau wines. To confuse matters slightly, the canton's main concentration of Vineyards centers around a town named Baden at its eastern edge. Aargau produces mostly red wines, in keeping with the trends of other cantons in the German-speaking north of Switzerland.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
