Winery UcfiLes Mandiers Cuvée Exceptionnelle Corbières
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Les Mandiers Cuvée Exceptionnelle Corbières from the Winery Ucfi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Mandiers Cuvée Exceptionnelle Corbières of Winery Ucfi in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Mandiers Cuvée Exceptionnelle Corbières
Pairings that work perfectly with Les Mandiers Cuvée Exceptionnelle Corbières
Original food and wine pairings with Les Mandiers Cuvée Exceptionnelle Corbières
The Les Mandiers Cuvée Exceptionnelle Corbières of Winery Ucfi matches generally quite well with dishes of beef, pasta or veal such as recipes of adapted vietnamese fondue, multicoloured butterfly pasta or simple and fragrant roast veal.
Details and technical informations about Winery Ucfi's Les Mandiers Cuvée Exceptionnelle Corbières.
Discover the grape variety: Fruhroter Veltliner
Structured and full dry whites with a pale, slightly rosé golden robe, an ample palate and moderate acidity, with signature aromas of almond, ripe yellow fruits (pear, peach, apricot), white flowers (acacia) and mineral notes. A sun-drenched profile appreciated in characterful artisanal cuvées. Grown mainly in Lower Austria (Kamptal, Wagram), rarer than Grüner Veltliner. Native Austrian grey grape, an early-ripening reddish-skinned mutation of Roter Veltliner.
Last vintages of this wine
The best vintages of Les Mandiers Cuvée Exceptionnelle Corbières from Winery Ucfi are 2012, 0
Informations about the Winery Ucfi
The Winery Ucfi is one of of the world's greatest estates. It offers 20 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.
