Winery Tzikas FamilyCabernet - Syrah
Red wine
This wine generally goes well with poultry, beef or lamb.
The Cabernet - Syrah of the Winery Tzikas Family is in the top 70 of wines of Macedonia.
Food and wine pairings with Cabernet - Syrah
Pairings that work perfectly with Cabernet - Syrah
Original food and wine pairings with Cabernet - Syrah
The Cabernet - Syrah of Winery Tzikas Family matches generally quite well with dishes of beef, lamb or spicy food such as recipes of enchiladas franchouillards, leg of lamb in butterfly (barbecue) or chicken pie.
Details and technical informations about Winery Tzikas Family's Cabernet - Syrah.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cabernet - Syrah from Winery Tzikas Family are 2016, 0
Informations about the Winery Tzikas Family
The Winery Tzikas Family is one of of the world's greatest estates. It offers 18 wines for sale in the of Macedonia to come and discover on site or to buy online.
The wine region of Macedonia
Large wine region of northern Greece, 1st by volume, altitude vineyards tempered by mountain massifs. Signature Xinomavro ("acid black") as king grape: structured, complex reds with signature notes of tart cherry, dried tomato, black olive, Mediterranean herbs, leather and a mineral touch, firm tannins and long ageing — compared to Nebbiolo. Stars in PDO Naoussa, Amyndeon, Goumenissa and Rapsani. Also lively, mineral Assyrtiko, aromatic Malagousia as whites.
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
