Winery Two MountainMarcela Vineyard Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Marcela Vineyard Sauvignon Blanc from the Winery Two Mountain
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marcela Vineyard Sauvignon Blanc of Winery Two Mountain in the region of Washington is a powerful with a nice freshness.
Food and wine pairings with Marcela Vineyard Sauvignon Blanc
Pairings that work perfectly with Marcela Vineyard Sauvignon Blanc
Original food and wine pairings with Marcela Vineyard Sauvignon Blanc
The Marcela Vineyard Sauvignon Blanc of Winery Two Mountain matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops in coral sauce, quiche without eggs or courgette, goat cheese and mushroom tart.
Details and technical informations about Winery Two Mountain's Marcela Vineyard Sauvignon Blanc.
Discover the grape variety: Alvina
Intraspecific crossing obtained between Alphonse Lavallée and the white sultana, registered in 1990 in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Two Mountain
The Winery Two Mountain is one of of the world's great estates. It offers 25 wines for sale in the of Rattlesnake Hills to come and discover on site or to buy online.
The wine region of Rattlesnake Hills
The wine region of Rattlesnake Hills is located in the region of Yakima Valley of Washington of United States. Wineries and vineyards like the Domaine Two Mountain or the Domaine Ryan Patrick produce mainly wines red, white and pink. The most planted grape varieties in the region of Rattlesnake Hills are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Rattlesnake Hills often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or floral.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
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The word of the wine: Rich
Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.