Winery Twelftree - Churinga - Watervale Grenache

Winery TwelftreeChuringa - Watervale Grenache

The Churinga - Watervale Grenache of Winery Twelftree is a wine from the region of Clare Valley of Australie du Sud.
This wine generally goes well with
The Churinga - Watervale Grenache of the Winery Twelftree is in the top 0 of wines of Clare Valley.

Details and technical informations about Winery Twelftree's Churinga - Watervale Grenache.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Couderc 13

A direct producer hybrid obtained by Georges Couderc by crossing Vitis Lincecumii (Buckley) with 162-5 Couderc, the latter having 3/4 blood of Vinifera-Rupestris. Today, like most hybrids, it has practically disappeared. It can still be found in a mixture in very old vineyards, the photographs below were taken in the Ardèche, on the border with the Gard, north of Saint Ambroix.

Informations about the Winery Twelftree

The winery offers 26 different wines.
Its wines get an average rating of 4.
This winery is part of the Two Hands.
It is in the top 15 of the best estates in the region
It is located in Clare Valley in the region of Australie du Sud

The Winery Twelftree is one of of the world's great estates. It offers 20 wines for sale in the of Clare Valley to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 30000 of of Australia wines
In the top 15000 of of Clare Valley wines
In the top 300000 of wines
In the top 600000 wines of the world

The wine region of Clare Valley

The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

News related to this wine

Taylor’s celebrates becoming first port in space with special gift box

Last summer, Portuguese entrepreneur Mário Ferreira travelled to an altitude of 107 kilometres (66 miles) above mean sea level. He took a bottle of Taylor’s 2003 Vintage Port with him as a passenger on the mission run by Blue Origin, the aerospace company set up by Amazon founder Jeff Bezos. In doing so, the tourism tycoon became the first Portuguese man in space, and he toasted his 10-minute suborbital journey with a glass of his favourite fortified wine. Taylor’s has now capitalised on the mom ...

Seppeltsfield releases 1923 100-Year-Old Para Vintage Tawny

Following a tradition established by pioneer Barossa winemaker Benno Seppelt – who laid down a barrel of vintage fortified with instructions not to issue it for 100 years – the 1923 Para Centenary Tawny was released on 16 February 2023 to coincide with the day the Seppelt family moved into its western Barossa homestead on the Seppeltsfield property in 1851. While honouring and respecting history, Seppeltsfield has also broken with tradition this year by introducing new packaging it hopes is attu ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

The word of the wine: Licking

Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.

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