Winery TutiacMarquis de Marliac Bordeaux Supérieur

Sweet wine of Bordeaux Supérieur of Bordeaux of France

The Marquis de Marliac Bordeaux Supérieur of Winery Tutiac is a sweet wine from the region of Bordeaux Supérieur of Bordeaux.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Food and wine pairings with Marquis de Marliac Bordeaux Supérieur

Pairings that work perfectly with Marquis de Marliac Bordeaux Supérieur

Original food and wine pairings with Marquis de Marliac Bordeaux Supérieur

Shellfish

Sweet desserts

The Marquis de Marliac Bordeaux Supérieur of Winery Tutiac matches generally quite well with dishes of fruity desserts or blue cheese such as recipes of the coughing cat's apple crumble or fast bressiflette.

Details and technical informations about Winery Tutiac's Marquis de Marliac Bordeaux Supérieur.

Winery

Winery Tutiac

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Morrastel

The black Morrastel is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by large bunches and small to medium sized grapes. Morrastel noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Tutiac

The winery offers 178 different wines.

Its wines get an average rating of 3.5.

It is in the top 2380 of the best estates in the region

It is located in Bordeaux Supérieur in the region of Bordeaux

The Winery Tutiac is one of wineries to follow in Bordeaux Supérieur.. It offers 177 wines for sale in the of Bordeaux Supérieur to come and discover on site or to buy online.

The wine region of Bordeaux Supérieur

Bordeaux Supérieur is an appellation level applied to wines produced in the Generic area of the Bordeaux PDO. They are produced from the classic Bordeaux Grape varieties. The reds are, as the name suggests, intended to be a slightly "superior" form of the standard Bordeaux AOC wines. They are therefore heavily based on Merlot and Cabernet Sauvignon, with smaller amounts of Cabernet Franc, Petit Verdot and Malbec.

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

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