
Winery TutiacCollection Cepages Sauvignon Blanc
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Collection Cepages Sauvignon Blanc
Pairings that work perfectly with Collection Cepages Sauvignon Blanc
Original food and wine pairings with Collection Cepages Sauvignon Blanc
The Collection Cepages Sauvignon Blanc of Winery Tutiac matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork stew with bacon and cream, leek, goat cheese and bacon quiche or milanese escalope (italy).
Details and technical informations about Winery Tutiac's Collection Cepages Sauvignon Blanc.
Discover the grape variety: Ravat 34
Jean-François Ravat, in his published writings, has never given the names of the parents of this wine grape. For some, it comes from an interspecific cross between Chardonnay and Vitis Berlandieri. It can be found in North America and Canada, but is virtually unknown in France.
Informations about the Winery Tutiac
The Winery Tutiac is one of wineries to follow in Bordeaux.. It offers 187 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.














