Winery TurdoCape May County Turis Barbera
Red wine
This wine generally goes well with pork, poultry or mild and soft cheese.
The Cape May County Turis Barbera of the Winery Turdo is in the top 30 of wines of Central Coast.
Wine flavors and olphactive analysis
On the nose the Cape May County Turis Barbera of Winery Turdo in the region of California often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Cape May County Turis Barbera
Pairings that work perfectly with Cape May County Turis Barbera
Original food and wine pairings with Cape May County Turis Barbera
The Cape May County Turis Barbera of Winery Turdo matches generally quite well with dishes of pork, spicy food or poultry such as recipes of homemade pork curry, fried chicken or coconut chicken and curry.
Details and technical informations about Winery Turdo's Cape May County Turis Barbera.
Discover the grape variety: Gouais
It is certainly one of the oldest known grape varieties as it is already reported in the Middle Ages as producing a poor quality wine. Some claim that it has its first origins in eastern France and others in Croatia. It would then have been introduced into France by the Romans, nearly 2,000 years ago. Published genetic analyses have revealed that it is related to several grape varieties, including Saint Côme, Raffiat de Moncade, Muscadelle, Jurançon Blanc, Grease, Colombard, and Mademoiselle Blanche. For more information, click here. Today, the Gouais has practically disappeared from the vineyard, it is still cultivated somewhat in the upper Swiss Valais under the name of Gwäss or Gwaëss.
Last vintages of this wine
The best vintages of Cape May County Turis Barbera from Winery Turdo are 2019, 0
Informations about the Winery Turdo
The Winery Turdo is one of of the world's greatest estates. It offers 16 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
