Winery TunupaEstate Selection Chardonnay - Sémillon
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Estate Selection Chardonnay - Sémillon
Pairings that work perfectly with Estate Selection Chardonnay - Sémillon
Original food and wine pairings with Estate Selection Chardonnay - Sémillon
The Estate Selection Chardonnay - Sémillon of Winery Tunupa matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of roast pork with prunes, sea bream or chinese noodles with shrimp.
Details and technical informations about Winery Tunupa's Estate Selection Chardonnay - Sémillon.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Estate Selection Chardonnay - Sémillon from Winery Tunupa are 2017, 2016, 2015, 2013 and 0.
Informations about the Winery Tunupa
The Winery Tunupa is one of of the world's great estates. It offers 37 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.
The wine region of Colchagua Valley
Chilean powerhouse of bold reds: signature Carménère as red king — opulent and velvety with notes of ripe plum, blackberry, grilled pepper, smoked paprika and a chocolate-spice touch, coated tannins and bursting fruit. Structured Cabernet Sauvignon (blackcurrant, cedar, eucalyptus) is the star complement. Fleshy Syrah, supple Merlot and dense Malbec in reds. DO sub-valley of the Rapel south of Santiago, Mediterranean climate between Andes and Pacific.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.
