
Winery TunquelenToro d'Oro Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Toro d'Oro Chardonnay from the Winery Tunquelen
Light  | Bold  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Toro d'Oro Chardonnay of Winery Tunquelen in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Toro d'Oro Chardonnay of Winery Tunquelen in the region of Central Valley often reveals types of flavors of tree fruit.
Food and wine pairings with Toro d'Oro Chardonnay
Pairings that work perfectly with Toro d'Oro Chardonnay
Original food and wine pairings with Toro d'Oro Chardonnay
The Toro d'Oro Chardonnay of Winery Tunquelen matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork chops with mustard, braids of sole and salmon with morels or tuna, pepper and tomato quiche.
Details and technical informations about Winery Tunquelen's Toro d'Oro Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Toro d'Oro Chardonnay from Winery Tunquelen are 2017, 2015, 2019, 2016 and 2018.
Informations about the Winery Tunquelen
The Winery Tunquelen is one of of the world's greatest estates. It offers 26 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Curicó Valley is a wine-producing region in CentralChile, located roughly 115 miles (185km) South of the Chilean capital, Santiago. It is divided into two sub-regions: Teno in the North and Lontue Valley in the south. The Curicó is known for its reliable, good value everyday wines, Particularly the reds made from Cabernet Sauvignon and whites from Sauvignon Blanc and Chardonnay. Curicó's vineyards are planted with more varieties than anywhere else in Chile.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.














