The Winery Tularosa Vineyards of New Mexico

Winery Tularosa Vineyards
The winery offers 12 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 234 of the estates of New Mexico.
It is located in New Mexico

The Winery Tularosa Vineyards is one of the best wineries to follow in Nouveau-Mexique.. It offers 12 wines for sale in of New Mexico to come and discover on site or to buy online.

Top Winery Tularosa Vineyards wines

Looking for the best Winery Tularosa Vineyards wines in New Mexico among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tularosa Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tularosa Vineyards wines with technical and enological descriptions.

The top red wines of Winery Tularosa Vineyards

Food and wine pairings with a red wine of Winery Tularosa Vineyards

How Winery Tularosa Vineyards wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef bourguignon with cookéo, veal colombo or ham croquette with purée.

The best vintages in the red wines of Winery Tularosa Vineyards

  • 2013With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Tularosa Vineyards.

  • Sangiovese

Discovering the wine region of New Mexico

NewMexico is a landlocked state on the southern border of the United States, flanked by Texas to the southeast and Arizona to the west. The state covers 316,000 square kilometers of high-altitude desert between latitudes 31° and 37°. The main Grape varieties used for wine production in New Mexico are Syrah, Viognier, Cabernet Sauvignon, Riesling and Zinfandel. New Mexico has three American Viticultural Areas (AVAs) within its borders, all of which are located at these high altitudes: Middle Rio Grande Valley, Mimbres Valley and Mesilla Valley (which spills over into neighboring Texas).

About 40 wineries now operate in the state, producing wines from vinifera varieties and hybrids. New Mexico's continental desert Climate results in a particularly Short growing season, preventing grapes from reaching good levels of phenolic ripeness. Historically, New Mexico wines tend to be Unbalanced, with high sugar levels and low Acidity, and lack the Structure necessary for aging. Of course, there are cooler mesoclimates in New Mexico at higher elevations, and it is in these areas that the state's modern wine industry is emerging.

Discover other wineries and winemakers neighboring the Winery Tularosa Vineyards

Planning a wine route in the of New Mexico? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tularosa Vineyards.

Discover the grape variety: Goron de Bovernier

Its origin is most certainly Valdôtaine (Italy), still cultivated in the Entremont Valley in the Swiss Valais and totally unknown in other countries. It is the result of a natural cross between a still unknown or even extinct variety and the Cornalin du Valais or rouge du pays. It is the grandson of the humagne rouge or petit rouge and would also have genetic links with the rèze and the chasselas. The Goron de Bovernier is registered in the Official Catalogue of wine grape varieties list B.

News about Winery Tularosa Vineyards and wines from the region

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

The word of the wine: Sweet (flavor)

The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.

Discover other regions and appellation of New Mexico