Winery Tua RitaGiusto di Notri Toscana
Red wine
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Giusto di Notri Toscana from the Winery Tua Rita
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Giusto di Notri Toscana of Winery Tua Rita in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Giusto di Notri Toscana of Winery Tua Rita in the region of Tuscany often reveals types of flavors of iron, cream or cherry and sometimes also flavors of oaky, smoke or butter.
Food and wine pairings with Giusto di Notri Toscana
Pairings that work perfectly with Giusto di Notri Toscana
Original food and wine pairings with Giusto di Notri Toscana
The Giusto di Notri Toscana of Winery Tua Rita matches generally quite well with dishes of beef, lamb or veal such as recipes of venison stew with red wine, bitumen leg of lamb or sot- l- leaves.
Details and technical informations about Winery Tua Rita's Giusto di Notri Toscana.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Giusto di Notri Toscana from Winery Tua Rita are 1995, 2000, 1997, 2005 and 2002.
Informations about the Winery Tua Rita
The Winery Tua Rita is one of of the world's greatest estates. It offers 30 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
