
Winery TrujilloMadelynne Cuvée White
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Madelynne Cuvée White from the Winery Trujillo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Madelynne Cuvée White of Winery Trujillo in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Madelynne Cuvée White of Winery Trujillo in the region of California often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Madelynne Cuvée White
Pairings that work perfectly with Madelynne Cuvée White
Original food and wine pairings with Madelynne Cuvée White
The Madelynne Cuvée White of Winery Trujillo matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta gratin with courgettes and ham, kig ha farz (breton stew) or lobster barbecue.
Details and technical informations about Winery Trujillo's Madelynne Cuvée White.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Madelynne Cuvée White from Winery Trujillo are 2016, 0, 2018
Informations about the Winery Trujillo
The Winery Trujillo is one of of the world's greatest estates. It offers 10 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.














