Winery Trono RealTempranillo Semisweet
Sweet wine
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Tempranillo Semisweet
Pairings that work perfectly with Tempranillo Semisweet
Original food and wine pairings with Tempranillo Semisweet
The Tempranillo Semisweet of Winery Trono Real matches generally quite well with dishes of beef, lamb or pork such as recipes of thai beef skewers, steamed lamb shoulder with cumin and coriander or simple pork roast.
Details and technical informations about Winery Trono Real's Tempranillo Semisweet.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Trono Real
The Winery Trono Real is one of of the world's greatest estates. It offers 2 wines for sale in the of Beiras to come and discover on site or to buy online.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.
