
Winery Trockene SchmittsKonsequent Randersacker Sonnenstuhl Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Konsequent Randersacker Sonnenstuhl Spätburgunder Trocken from the Winery Trockene Schmitts
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Konsequent Randersacker Sonnenstuhl Spätburgunder Trocken of Winery Trockene Schmitts in the region of Franken is a with a nice freshness.
Food and wine pairings with Konsequent Randersacker Sonnenstuhl Spätburgunder Trocken
Pairings that work perfectly with Konsequent Randersacker Sonnenstuhl Spätburgunder Trocken
Original food and wine pairings with Konsequent Randersacker Sonnenstuhl Spätburgunder Trocken
The Konsequent Randersacker Sonnenstuhl Spätburgunder Trocken of Winery Trockene Schmitts matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of navarin of lamb, adapted vietnamese fondue or duck legs with cider and small onions.
Details and technical informations about Winery Trockene Schmitts's Konsequent Randersacker Sonnenstuhl Spätburgunder Trocken.
Discover the grape variety: Servant
Table grape with elongated golden berries, thick skin and crunchy flesh; neutral and fresh taste with understated notes of white-fleshed fruits and fresh grape. Late-ripening with excellent winter storage. Grown for fresh consumption in the Mediterranean (Vaucluse, Var), prized for its excellent post-harvest keeping quality and historically served at year-end tables. Native French white table grape from the South-East.
Informations about the Winery Trockene Schmitts
The Winery Trockene Schmitts is one of of the world's great estates. It offers 47 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.














