Winery Tripe.IscariotAspic

Pink wine of Margaret River of Australie de l'Ouest of Australia

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Aspic of Winery Tripe.Iscariot is a pink wine from the region of Margaret River of Australie de l'Ouest.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Aspic

Pairings that work perfectly with Aspic

Beef

Mature and hard cheese

Original food and wine pairings with Aspic

The Aspic of Winery Tripe.Iscariot matches generally quite well with dishes of beef or mature and hard cheese such as recipes of feijoada ( portuguese cassoulet ) or beetroot and potato gratin.

Details and technical informations about Winery Tripe.Iscariot's Aspic.

Winery

Winery Tripe.Iscariot

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Sgavetta

Light, fruity reds best drunk young, with a pale ruby robe, soft tannins, and an airy palate with fresh acidity, offering signature aromas of red fruits (cherry, raspberry), soft spices, and floral notes. Accessible Emilian profile. Preserved in small plots around Reggio Emilia, it testifies to the ampelographic diversity of Emilia-Romagna. A rare Italian black variety from Emilia-Romagna.

Last vintages of this wine

Aspic - 0

In the top 100 of of Margaret River wines

Average rating: 3.9

The best vintages of Aspic from Winery Tripe.Iscariot are 0

Informations about the Winery Tripe.Iscariot

The winery offers 10 different wines.

Its wines get an average rating of 3.8.

It is in the top 3 of the best estates in the region

It is located in Margaret River in the region of Australie de l'Ouest

The Winery Tripe.Iscariot is one of of the world's greatest estates. It offers 9 wines for sale in the of Margaret River to come and discover on site or to buy online.

In the top 25000 of of Australia wines

In the top 1500 of of Margaret River wines

In the top 20000 of pink wines

In the top 500000 wines of the world

The wine region of Margaret River

Australia's south-western tip between Cape Naturaliste and Leeuwin: signature Cabernet Sauvignon as red king (~33%, the "Australian Bordeaux") — structured and elegant with notes of blackcurrant, blackberry, cedar, mint and a peppery touch, firm tannins. Racy mineral Chardonnay (citrus, white peach, hazelnut butter, like Burgundy). Lively Sauvignon-Sémillon in signature blend. Mediterranean climate tempered by two oceans, red laterites and limestone.

The wine region of Australie de l'Ouest

Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).