Winery TrimbachPinot Noir Alsace Réserve Personnelle
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Pinot Noir Alsace Réserve Personnelle from the Winery Trimbach
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir Alsace Réserve Personnelle of Winery Trimbach in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Noir Alsace Réserve Personnelle of Winery Trimbach in the region of Alsace often reveals types of flavors of cranberry, red fruit.
Food and wine pairings with Pinot Noir Alsace Réserve Personnelle
Pairings that work perfectly with Pinot Noir Alsace Réserve Personnelle
Original food and wine pairings with Pinot Noir Alsace Réserve Personnelle
The Pinot Noir Alsace Réserve Personnelle of Winery Trimbach matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal escalope with marsala, rabbit marinated with herbs and mustard or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Trimbach's Pinot Noir Alsace Réserve Personnelle.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Trimbach
The Winery Trimbach is one of of the world's great estates. It offers 35 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
