Winery TrimbachPinot Noir Alsace Réserve Cuve 7
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Pinot Noir Alsace Réserve Cuve 7 from the Winery Trimbach
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir Alsace Réserve Cuve 7 of Winery Trimbach in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Noir Alsace Réserve Cuve 7 of Winery Trimbach in the region of Alsace often reveals types of flavors of smoke, strawberries or pepper and sometimes also flavors of rhubarb, non oak or earth.
Food and wine pairings with Pinot Noir Alsace Réserve Cuve 7
Pairings that work perfectly with Pinot Noir Alsace Réserve Cuve 7
Original food and wine pairings with Pinot Noir Alsace Réserve Cuve 7
The Pinot Noir Alsace Réserve Cuve 7 of Winery Trimbach matches generally quite well with dishes of veal, poultry or game (deer, venison) such as recipes of andouillette de troyes with chaource sauce, lemon chicken or duck breast with pepper sauce.
Details and technical informations about Winery Trimbach's Pinot Noir Alsace Réserve Cuve 7.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir Alsace Réserve Cuve 7 from Winery Trimbach are 2020, 2016, 0, 2017 and 2015.
Informations about the Winery Trimbach
The Winery Trimbach is one of of the world's great estates. It offers 34 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
