Winery Trescol Ferrier é Bouit - Cylinss

Winery Trescol Ferrier é BouitCylinss

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cylinss of Winery Trescol Ferrier é Bouit is a red wine from the region of Vin de France.
This wine generally goes well with

Details and technical informations about Winery Trescol Ferrier é Bouit's Cylinss.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nero d'Avola

Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.

Informations about the Winery Trescol Ferrier é Bouit

The winery offers 8 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Vin de France

The Winery Trescol Ferrier é Bouit is one of of the world's greatest estates. It offers 10 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 150000 of of France wines
In the top 2000 of of Vin de France wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.

The word of the wine: Ban des vendanges

Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.

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