The Winery Trescol Ferrier é Bouit of Vin de France

Winery Trescol Ferrier é Bouit - Marselan
The winery offers 8 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 1601 of the estates of Vin de France.
It is located in Vin de France

The Winery Trescol Ferrier é Bouit is one of the best wineries to follow in Vin de France.. It offers 8 wines for sale in of Vin de France to come and discover on site or to buy online.

Top Winery Trescol Ferrier é Bouit wines

Looking for the best Winery Trescol Ferrier é Bouit wines in Vin de France among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Trescol Ferrier é Bouit wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Trescol Ferrier é Bouit wines with technical and enological descriptions.

The top red wines of Winery Trescol Ferrier é Bouit

Food and wine pairings with a red wine of Winery Trescol Ferrier é Bouit

How Winery Trescol Ferrier é Bouit wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of borscht (russia), purple leg of lamb with red wine and cranberries or spanish paella.

The grape varieties most used in the red wines of Winery Trescol Ferrier é Bouit.

  • Marselan
  • Shiraz/Syrah

Discovering the wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

Although there are some notable exceptions to the rule, most Vin de France wines are produced from high-yielding vines in the South of France (particularly Languedoc-Roussillon), most often from widely planted traditional grape varieties such as Carignan or Merlot. These are light, Fruity wines, intended for early consumption. Many of the wines of France are "bag-in-box" or "box wine" wines, as the economies of scale of cheaper packaging are an attractive option for producers and consumers. There are, however, wines from France of exceptional interest and quality.

The top pink wines of Winery Trescol Ferrier é Bouit

Food and wine pairings with a pink wine of Winery Trescol Ferrier é Bouit

How Winery Trescol Ferrier é Bouit wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of hungarian goulash, lamb kebab or turkey roulades, flavoured sauce.

The grape varieties most used in the pink wines of Winery Trescol Ferrier é Bouit.

  • Shiraz/Syrah
  • Marsanne

Discover the grape variety: Marselan

Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Trescol Ferrier é Bouit

Planning a wine route in the of Vin de France? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Trescol Ferrier é Bouit.

Discover the grape variety: Marsanne

Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.

News about Winery Trescol Ferrier é Bouit and wines from the region

Best in Show: The top 50 wines of DWWA 2022

The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...

Hitting the right note

Last year, there was much mirth on wine Twitter about a particularly excruciating tasting note. You’re right. The wine trade needs to get out more. But still… this one was a beauty. It began well enough – really quite beautiful, in fact. But before long the imaginative descriptions were getting more ornate and strained. It moved from poetic to meaningless before finishing with a reference to Burnt Norton – the first of TS Eliot’s Four Quartets – that put it firmly in Private Eye magazine’s ...

Champagne 2022 harvest: yield set is highest in over a decade

This is the highest level set since the 2008 vintage, and comes off the back of continued sales growth of Champagne around the world. It is in stark contrast to the 2020 vintage, which was set at 8,000kg per hectare, one of the lowest yields set in recent years, following both drought and a vast drop in consumer demand during the pandemic, which saw sales drop by 18%. In 2021, Champagne experienced one of its most difficult growing seasons for many years, with frost, hail, rain and disease wreak ...

The word of the wine: Foxé

An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.