
Winery Tresch ClergetGrand Boulevard Blanc Sec
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Grand Boulevard Blanc Sec from the Winery Tresch Clerget
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Boulevard Blanc Sec of Winery Tresch Clerget in the region of Burgundy is a powerful.
Food and wine pairings with Grand Boulevard Blanc Sec
Pairings that work perfectly with Grand Boulevard Blanc Sec
Original food and wine pairings with Grand Boulevard Blanc Sec
The Grand Boulevard Blanc Sec of Winery Tresch Clerget matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of tagliatelle with foie gras, endives with smoked salmon au gratin or mussels with cream supers.
Details and technical informations about Winery Tresch Clerget's Grand Boulevard Blanc Sec.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Grand Boulevard Blanc Sec from Winery Tresch Clerget are 2016
Informations about the Winery Tresch Clerget
The Winery Tresch Clerget is one of of the world's great estates. It offers 106 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.














