Winery Tresch ClergetFleur de France Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Fleur de France Blanc from the Winery Tresch Clerget
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fleur de France Blanc of Winery Tresch Clerget in the region of Vin de France is a powerful.
Food and wine pairings with Fleur de France Blanc
Pairings that work perfectly with Fleur de France Blanc
Original food and wine pairings with Fleur de France Blanc
The Fleur de France Blanc of Winery Tresch Clerget matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of marco's pasta with bacon, half-cooked bluefin tuna or sautéed squid with parsley.
Details and technical informations about Winery Tresch Clerget's Fleur de France Blanc.
Discover the grape variety: Verdeca
Lively, refreshing whites with a pale robe, lean palate and fresh acidity. Delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, fresh almond and saline mineral notes. Light finish, best drunk young. Star of Locorotondo DOC and Martina Franca DOC in the Itria Valley at the heart of Puglia; long used for vermouths. Native Apulian variety, identical to the Greek Lagorthi according to recent DNA analysis.
Last vintages of this wine
The best vintages of Fleur de France Blanc from Winery Tresch Clerget are 2016
Informations about the Winery Tresch Clerget
The Winery Tresch Clerget is one of of the world's great estates. It offers 106 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
