Winery TrekRussian River Valley Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Russian River Valley Sauvignon Blanc from the Winery Trek
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Russian River Valley Sauvignon Blanc of Winery Trek in the region of California is a with a nice freshness.
Food and wine pairings with Russian River Valley Sauvignon Blanc
Pairings that work perfectly with Russian River Valley Sauvignon Blanc
Original food and wine pairings with Russian River Valley Sauvignon Blanc
The Russian River Valley Sauvignon Blanc of Winery Trek matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fondue with lao sukiyaki sauce (laos), zucchini and goat cheese quiche or croque monsieur with sunny vegetables.
Details and technical informations about Winery Trek's Russian River Valley Sauvignon Blanc.
Discover the grape variety: Corvinone
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
Informations about the Winery Trek
The Winery Trek is one of of the world's greatest estates. It offers 8 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
