The Château Trebiac of Graves of Bordeaux

Château Trebiac
The winery offers 2 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 330 of the estates of Bordeaux.
It is located in Graves in the region of Bordeaux

The Château Trebiac is one of the best wineries to follow in Graves.. It offers 2 wines for sale in of Graves to come and discover on site or to buy online.

Top Château Trebiac wines

Looking for the best Château Trebiac wines in Graves among all the wines in the region? Check out our tops of the best red, white or effervescent Château Trebiac wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Trebiac wines with technical and enological descriptions.

The top red wines of Château Trebiac

Food and wine pairings with a red wine of Château Trebiac

How Château Trebiac wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos with foie gras, leg of lamb bravado in the oven or duck breast in the oven.

Organoleptic analysis of red wines of Château Trebiac

On the nose the red wine of Château Trebiac. often reveals types of flavors of cherry, oaky or citrus and sometimes also flavors of smoke, butter or earthy. In the mouth the red wine of Château Trebiac. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château Trebiac

  • 2016With an average score of 3.80/5
  • 2018With an average score of 3.70/5
  • 2017With an average score of 3.70/5
  • 2015With an average score of 3.60/5
  • 2013With an average score of 3.60/5
  • 2012With an average score of 3.60/5

The grape varieties most used in the red wines of Château Trebiac.

  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Graves

Historic cradle of Bordeaux wine, left bank south of the city. Structured reds on siliceous gravel: firm cassis-laden Cabernet Sauvignon, velvety Merlot, perfumed Cabernet Franc, signature notes of black fruit, smoke, graphite and cigar box. Elegant dry whites blending Sauvignon (citrus, boxwood, freshness) and Sémillon (wax, honey, richness with ageing), among Bordeaux's longest-lived. Also sweet Graves Supérieures.

5,000 ha, 75% red. Pessac-Léognan split off in 1987.

The top white wines of Château Trebiac

Food and wine pairings with a white wine of Château Trebiac

How Château Trebiac wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of white cabbage with bacon, nanie's diced ham quiche or oven roasted chicken.

Organoleptic analysis of white wines of Château Trebiac

On the nose the white wine of Château Trebiac. often reveals types of flavors of citrus, butter or green apple and sometimes also flavors of lime, lemon or microbio.

The best vintages in the white wines of Château Trebiac

  • 2016With an average score of 3.80/5
  • 2018With an average score of 3.50/5
  • 2015With an average score of 3.50/5
  • 2014With an average score of 3.50/5
  • 2013With an average score of 3.50/5
  • 2012With an average score of 3.50/5

The grape varieties most used in the white wines of Château Trebiac.

  • Sauvignon Blanc
  • Sémillon

Discover the grape variety: Sauvignon blanc

Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.

Discover other wineries and winemakers neighboring the Château Trebiac

Planning a wine route in the of Graves? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Trebiac.

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.