Winery Tre SecoliNizza Riserva
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Nizza Riserva from the Winery Tre Secoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nizza Riserva of Winery Tre Secoli in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Nizza Riserva
Pairings that work perfectly with Nizza Riserva
Original food and wine pairings with Nizza Riserva
The Nizza Riserva of Winery Tre Secoli matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef enchilladas au gratin, pasta with sausage or merguez - courgettes gratin (leftover barbecue).
Details and technical informations about Winery Tre Secoli's Nizza Riserva.
Discover the grape variety: Roi des blancs
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value; belongs to the old varieties whose commercial diffusion has almost disappeared and which are studied for their genetic and historical interest. Rare, poorly documented white variety cultivated in negligible quantities.
Last vintages of this wine
The best vintages of Nizza Riserva from Winery Tre Secoli are 2015, 0, 2014
Informations about the Winery Tre Secoli
The Winery Tre Secoli is one of of the world's greatest estates. It offers 42 wines for sale in the of Nizza to come and discover on site or to buy online.
The wine region of Nizza
DOCG of Piedmontese Monferrato (Asti, recognised 2014), the true 'super Barbera' on the best south slopes, calcareous and sandstone soils. Barbera exclusive red (100%): intense with black cherry, blackberry, plum, violet, spices, tobacco and a balsamic touch, melted tannins and vibrant acidity preserved at peak ripeness. Min. 18 months ageing (Riserva 30 months, 12 in wood).
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.
