Winery TrapicheFond de Cave Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Fond de Cave Malbec from the Winery Trapiche
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fond de Cave Malbec of Winery Trapiche in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the Fond de Cave Malbec of Winery Trapiche in the region of Mendoza often reveals types of flavors of cherry, oaky or vanilla and sometimes also flavors of plum, pepper or chocolate.
Food and wine pairings with Fond de Cave Malbec
Pairings that work perfectly with Fond de Cave Malbec
Original food and wine pairings with Fond de Cave Malbec
The Fond de Cave Malbec of Winery Trapiche matches generally quite well with dishes of beef, lamb or poultry such as recipes of adapted vietnamese fondue, steamed lamb shoulder with cumin and coriander or tuna nuggets.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Fond de Cave Malbec from Winery Trapiche are 2008, 2019, 2018, 2017 and 2016.
Informations about the Winery Trapiche
The Winery Trapiche is one of of the world's great estates. It offers 343 wines for sale in the of Maipu to come and discover on site or to buy online.
The wine region of Maipu
Mendoza's oldest wine department (Argentina), altitudes 650-850 m at the foot of the Andes. Clay and gravel soils, dry continental climate. Signature Malbec as red king: deep and solar with black blackberry, candied plum, cherry, violet, cocoa and sweet spice, round tannins and fleshy palate. Firm Cabernet (cassis, cedar, tobacco), supple Bonarda, floral white Torrontés, ample Pedro Ximénez.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
