
Winery TrapicheAlaris Sauvignon Blanc - Semillón
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Alaris Sauvignon Blanc - Semillón from the Winery Trapiche
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alaris Sauvignon Blanc - Semillón of Winery Trapiche in the region of Mendoza is a powerful with a nice freshness.
Food and wine pairings with Alaris Sauvignon Blanc - Semillón
Pairings that work perfectly with Alaris Sauvignon Blanc - Semillón
Original food and wine pairings with Alaris Sauvignon Blanc - Semillón
The Alaris Sauvignon Blanc - Semillón of Winery Trapiche matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of marinated mussels with parsley, zucchini quiche or vegetarian lasagne with goat cheese.
Details and technical informations about Winery Trapiche's Alaris Sauvignon Blanc - Semillón.
Discover the grape variety: Merlot khorus
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot Khantus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khorus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France, not registered in the Official Catalogue of wine grape varieties.
Informations about the Winery Trapiche
The Winery Trapiche is one of wineries to follow in Mendoza.. It offers 343 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Film
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.














