Winery Toth FerencKékfrankos
Red wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Kékfrankos of Winery Toth Ferenc in the region of Eger often reveals types of flavors of earth, red fruit or black fruit.
Details and technical informations about Winery Toth Ferenc's Kékfrankos.
Discover the grape variety: Cabernet-Carbon
An interspecific cross between Cabernet Sauvignon and Bronner made in 1983 by Norbert Becker of the Freiburg Research Institute in Germany. It can be found in Germany, the Netherlands, Belgium, Switzerland, Italy, Romania, ... little known in France.
Last vintages of this wine
The best vintages of Kékfrankos from Winery Toth Ferenc are 2013, 2016, 0, 2014 and 2012.
Informations about the Winery Toth Ferenc
The Winery Toth Ferenc is one of of the world's greatest estates. It offers 40 wines for sale in the of Eger to come and discover on site or to buy online.
The wine region of Eger
Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.
