Winery TorrinLagom Clone 115 Pinot Noir
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lagom Clone 115 Pinot Noir from the Winery Torrin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lagom Clone 115 Pinot Noir of Winery Torrin in the region of Central Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lagom Clone 115 Pinot Noir of Winery Torrin in the region of Central Valley often reveals types of flavors of earth, microbio or spices and sometimes also flavors of red fruit.
Food and wine pairings with Lagom Clone 115 Pinot Noir
Pairings that work perfectly with Lagom Clone 115 Pinot Noir
Original food and wine pairings with Lagom Clone 115 Pinot Noir
The Lagom Clone 115 Pinot Noir of Winery Torrin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of navarin of lamb, potjevlesch (northern france) or marinated duck with honey and five spices.
Details and technical informations about Winery Torrin's Lagom Clone 115 Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Lagom Clone 115 Pinot Noir from Winery Torrin are 2016, 0, 2014
Informations about the Winery Torrin
The Winery Torrin is one of of the world's greatest estates. It offers 17 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.
