Winery Torrey Ridge - Seyval

Winery Torrey RidgeSeyval

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Seyval of Winery Torrey Ridge is a white wine from the region of Finger Lakes of New York.
This wine generally goes well with

Details and technical informations about Winery Torrey Ridge's Seyval.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Seyval blanc

A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.

Last vintages of this wine

Seyval - 0
In the top 100 of of Finger Lakes wines
Average rating: 4.111110

The best vintages of Seyval from Winery Torrey Ridge are 0

Informations about the Winery Torrey Ridge

The winery offers 44 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Finger Lakes in the region of New York
Find the Winery Torrey Ridge on Facebook and on Twitter

The Winery Torrey Ridge is one of of the world's greatest estates. It offers 37 wines for sale in the of Finger Lakes to come and discover on site or to buy online.

Top wine New York
In the top 45000 of of United States wines
In the top 1500 of of Finger Lakes wines
In the top 90000 of white wines
In the top 350000 wines of the world

The wine region of Finger Lakes

The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .


The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

The word of the wine: Acescence

An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.

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