Winery Torrey RidgeBandit Red

wine of Finger Lakes of New York of United States

The Bandit Red of Winery Torrey Ridge is a wine from the region of Finger Lakes of New York.
This wine generally goes well with
The Bandit Red of the Winery Torrey Ridge is in the top 0 of wines of Finger Lakes.

Details and technical informations about Winery Torrey Ridge's Bandit Red.

Winery

Winery Torrey Ridge

Grape varieties

Region/Great wine region

Finger Lakes

Great wine region

New York

Country

United States

Style of wine

Alcohol

12°

Allergens

Contains sulfites

Discover the grape variety: Syrah

Structured, elegant reds with deep colour, firm tannins, with intense aromas of blackberry, blackcurrant, black pepper, violet, smoked meat, black olive and balsamic notes. Fine ageing potential. Star of the great northern Rhône reds (Côte-Rôtie, Hermitage, Cornas, Saint-Joseph) and pillar of GSM blends in the south (Châteauneuf-du-Pape). Widely exported to Australia as Shiraz (Barossa, McLaren Vale). Cross of dureza × mondeuse blanche.

Informations about the Winery Torrey Ridge

The winery offers 44 different wines.

Its wines get an average rating of 3.8.

It is in the top 25 of the best estates in the region

It is located in Finger Lakes in the region of New York

Find the Winery Torrey Ridge on Facebook and on Twitter

The Winery Torrey Ridge is one of of the world's great estates. It offers 37 wines for sale in the of Finger Lakes to come and discover on site or to buy online.

In the top 150000 of of United States wines

In the top 5000 of of Finger Lakes wines

In the top 500000 of wines

In the top 1000000 wines of the world

The wine region of Finger Lakes

Quality hub of the American northeast, signature Riesling: dry, lively, mineral whites with notes of green apple, lemon, white peach and wet stone, sharp acidity comparable to the best Germans. Also off-dry and sweet botrytised versions. Precise Chardonnay, fine, fresh Pinot Noir (red fruits), peppery Cabernet Franc. Continental climate tempered by 11 glacial lakes (Cayuga, Seneca).

The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: Table wine

Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.