Winery TorresViña Sol Blanco
White wine
This wine is composed of 100% of the grape variety Sangiovese.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Viña Sol Blanco of Winery Torres in the region of Catalogne often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with Viña Sol Blanco
Pairings that work perfectly with Viña Sol Blanco
Original food and wine pairings with Viña Sol Blanco
The Viña Sol Blanco of Winery Torres matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of bacalhau a bras (portuguese cod), traditional tunisian couscous or chicken blanquette.
Details and technical informations about Winery Torres's Viña Sol Blanco.
Discover the grape variety: Parellada
Lively, elegant whites with finely chiselled acidity and a light palate, with aromas of lemon, green apple, white flowers, fresh herbs and discreet mineral notes. Brings freshness and aromatic finesse to Cava DO blends (with macabeo and xarel-lo), defining the taut identity of Catalan sparkling wines. Also as light still whites in Penedès DO and Conca de Barberà DO. Native Catalan variety grown at altitude.
Last vintages of this wine
The best vintages of Viña Sol Blanco from Winery Torres are 1998, 2007, 2017, 2018 and 2016.
Informations about the Winery Torres
The Winery Torres is one of of the world's great estates. It offers 197 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
