Winery Torre ZambraIdi di Marzo Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.
Taste structure of the Idi di Marzo Montepulciano d'Abruzzo from the Winery Torre Zambra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Idi di Marzo Montepulciano d'Abruzzo of Winery Torre Zambra in the region of Abruzzo is a with a nice balance between acidity and tannins.
Food and wine pairings with Idi di Marzo Montepulciano d'Abruzzo
Pairings that work perfectly with Idi di Marzo Montepulciano d'Abruzzo
Original food and wine pairings with Idi di Marzo Montepulciano d'Abruzzo
The Idi di Marzo Montepulciano d'Abruzzo of Winery Torre Zambra matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with garlic, lasagna with courgettes and fresh goat cheese or roast veal with black olives.
Details and technical informations about Winery Torre Zambra's Idi di Marzo Montepulciano d'Abruzzo.
Discover the grape variety: Mara&scarontina
Structured, rich dry whites with a pale golden robe, a full palate and moderate acidity, with signature aromas of almond, yellow fruits (pear, quince), white flowers (acacia) and marine saline notes. Also as sweet Prošek with dried fruit and honey. Thrives on the calcareous coastal terroirs of the Adriatic in Dalmatia. Native Croatian white grape, identical to the Italian Rukatac according to DNA analysis.
Last vintages of this wine
The best vintages of Idi di Marzo Montepulciano d'Abruzzo from Winery Torre Zambra are 0, 2018, 2017, 2014
Informations about the Winery Torre Zambra
The Winery Torre Zambra is one of of the world's greatest estates. It offers 53 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
