Winery Torre TalladaTinto Joven
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tinto Joven from the Winery Torre Tallada
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinto Joven of Winery Torre Tallada in the region of Valence is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Tinto Joven
Pairings that work perfectly with Tinto Joven
Original food and wine pairings with Tinto Joven
The Tinto Joven of Winery Torre Tallada matches generally quite well with dishes of beef, pasta or veal such as recipes of spit-turned boar leg (oven) with "automatic watering"., marco's pasta with bacon or roast veal with mustard cream.
Details and technical informations about Winery Torre Tallada's Tinto Joven.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tinto Joven from Winery Torre Tallada are 2018, 2015, 0, 2017 and 2019.
Informations about the Winery Torre Tallada
The Winery Torre Tallada is one of of the world's greatest estates. It offers 11 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.
