Winery Torre OriaNuva Macabeo

White wine of Valence of Spain

4.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Nuva Macabeo of Winery Torre Oria is a white wine from the region of Valence.
This wine generally goes well with

Details and technical informations about Winery Torre Oria's Nuva Macabeo.

Winery

Winery Torre Oria

Grape varieties

Region/Great wine region

Valence

Country

Spain

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Merzling

A cross between Seyval and FR 375-52 (Riesling x Pinot Gris or Rülander) obtained in Germany in 1960 by Johannes Zimmermann. It can be found in Denmark, Belgium, Switzerland, Lithuania, the Czech Republic, etc. In France, it is practically unknown.

Last vintages of this wine

Nuva Macabeo - 0

In the top 100 of of Valence wines

Average rating: 4

The best vintages of Nuva Macabeo from Winery Torre Oria are 0

Informations about the Winery Torre Oria

The winery offers 96 different wines.

Its wines get an average rating of 3.5.

This winery is part of the Torre Oria.

It is in the top 45 of the best estates in the region

It is located in Valence

The Winery Torre Oria is one of of the world's great estates. It offers 92 wines for sale in the of Valence to come and discover on site or to buy online.

In the top 30000 of of Spain wines

In the top 2000 of of Valence wines

In the top 150000 of white wines

In the top 400000 wines of the world

The wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.