Winery Torbreck - Marsanne

Winery TorbreckMarsanne

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Marsanne of Winery Torbreck is a white wine from the region of Barossa Valley of Australie du Sud.
This wine generally goes well with pork and shellfish.

Wine flavors and olphactive analysis

On the nose the Marsanne of Winery Torbreck in the region of Australie du Sud often reveals types of flavors of tree fruit.

Details and technical informations about Winery Torbreck's Marsanne.

Winemaker
Torbreck Vintners
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Marsanne

Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.

Last vintages of this wine

Marsanne - 0
In the top 100 of of Barossa Valley wines
Average rating: 3.911110

The best vintages of Marsanne from Winery Torbreck are 0

Informations about the Winery Torbreck

The winery offers 45 different wines.
Its wines get an average rating of 4.1.
It is in the top 35 of the best estates in the region
It is located in Barossa Valley in the region of Australie du Sud
Find the Winery Torbreck on Facebook and on Twitter

The Winery Torbreck is one of of the world's great estates. It offers 41 wines for sale in the of Barossa Valley to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 20000 of of Australia wines
In the top 7500 of of Barossa Valley wines
In the top 95000 of white wines
In the top 350000 wines of the world

The wine region of Barossa Valley

World icon of Australian Shiraz: powerful, silky, sun-drenched king red with notes of jammy blackberry, plum, dark chocolate, liquorice and a touch of sweet spice, enveloping tannins — Penfolds Grange and Henschke Hill of Grace as mythical bottles. Fleshy, spicy old-vine Grenache (up to 180 years), dense Mourvèdre, structured Cabernet as complement. GI northeast of Adelaide (~11,600 ha), hot dry climate, pre-phylloxera vines founded by Silesians in the 19th c.


The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

The word of the wine: Mutage

The act of adding alcohol to a fresh grape must or to a fermenting must.

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