
Winery Tooth & NailThe Fiend (Tolliver Ranch Vineyard)
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Malbec.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the The Fiend (Tolliver Ranch Vineyard) from the Winery Tooth & Nail
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Fiend (Tolliver Ranch Vineyard) of Winery Tooth & Nail in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the The Fiend (Tolliver Ranch Vineyard) of Winery Tooth & Nail in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with The Fiend (Tolliver Ranch Vineyard)
Pairings that work perfectly with The Fiend (Tolliver Ranch Vineyard)
Original food and wine pairings with The Fiend (Tolliver Ranch Vineyard)
The The Fiend (Tolliver Ranch Vineyard) of Winery Tooth & Nail matches generally quite well with dishes of beef, lamb or veal such as recipes of slow-cooked fillet of beef, sauté of lamb or venison bourguignon.
Details and technical informations about Winery Tooth & Nail's The Fiend (Tolliver Ranch Vineyard).
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of The Fiend (Tolliver Ranch Vineyard) from Winery Tooth & Nail are 2016, 2014, 2012, 0 and 2013.
Informations about the Winery Tooth & Nail
The Winery Tooth & Nail is one of of the world's greatest estates. It offers 8 wines for sale in the of Paso Robles to come and discover on site or to buy online.
The wine region of Paso Robles
Powerful, sun-drenched reds of California's Central Coast: ripe, concentrated Cabernet Sauvignon (40%) with notes of plum and chocolate, round tannins. Emblematic Rhône grapes — fleshy peppery Syrah, fruity Grenache, structured Mourvèdre, Viognier in white. Spicy old-vine Zinfandel, a local signature. AVA of San Luis Obispo, 11 sub-AVAs, Mediterranean climate with thermal swings on limestone soils.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Drain
Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.














