Winery Toni LorenzBopparder Hamm Grauburgunder Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Bopparder Hamm Grauburgunder Trocken from the Winery Toni Lorenz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bopparder Hamm Grauburgunder Trocken of Winery Toni Lorenz in the region of Mittelrhein is a .
Wine flavors and olphactive analysis
On the nose the Bopparder Hamm Grauburgunder Trocken of Winery Toni Lorenz in the region of Mittelrhein often reveals types of flavors of tree fruit.
Food and wine pairings with Bopparder Hamm Grauburgunder Trocken
Pairings that work perfectly with Bopparder Hamm Grauburgunder Trocken
Original food and wine pairings with Bopparder Hamm Grauburgunder Trocken
The Bopparder Hamm Grauburgunder Trocken of Winery Toni Lorenz matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of oven roasted rabbit that cooks itself!, chicken pie or sturgeon with chanterelles.
Details and technical informations about Winery Toni Lorenz's Bopparder Hamm Grauburgunder Trocken.
Discover the grape variety: Gros Bourgogne
A very old grape variety that has been cultivated for a long time in Italy and Switzerland (cantons of Valais and Vaud), and is now clearly on the way out. In these countries, it still exists in the vineyards in the form of isolated strains... in France, it is completely unknown and yet it bears the name of a French wine region. According to A.D.N. analyses (J.F. Vouillamoz), its parents include white gouais, furmint, harslevelu, savagnin blanc, sylvaner, etc.
Last vintages of this wine
The best vintages of Bopparder Hamm Grauburgunder Trocken from Winery Toni Lorenz are 0
Informations about the Winery Toni Lorenz
The Winery Toni Lorenz is one of of the world's greatest estates. It offers 29 wines for sale in the of Mittelrhein to come and discover on site or to buy online.
The wine region of Mittelrhein
Mittelrhein is one of Germany's smaller wine regions, with around 468 hectares (1,156 acres) under Vine. A Long, thin region, it follows the course of the Rhine river between Rheinhessen/bingen">Bingen and Bonn, a distance of about 100 kilometers (60 miles) as the crow flies. At its Southern end, the region abuts the western edge of Rheinhessen and northern limits of the Nahe. It also intersects with the Mosel and Ahr regions, where their respective rivers Flow into the Rhine.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
