Winery Tomich WinesWoodside Vineyard Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Woodside Vineyard Sauvignon Blanc from the Winery Tomich Wines
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Woodside Vineyard Sauvignon Blanc of Winery Tomich Wines in the region of Australie du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Woodside Vineyard Sauvignon Blanc of Winery Tomich Wines in the region of Australie du Sud often reveals types of flavors of vegetal, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Woodside Vineyard Sauvignon Blanc
Pairings that work perfectly with Woodside Vineyard Sauvignon Blanc
Original food and wine pairings with Woodside Vineyard Sauvignon Blanc
The Woodside Vineyard Sauvignon Blanc of Winery Tomich Wines matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish and seafood gratin, quiche with bacon and gruyère cheese or rabbit with goat cheese and mint.
Details and technical informations about Winery Tomich Wines's Woodside Vineyard Sauvignon Blanc.
Discover the grape variety: Catarratto
Most certainly of Italian origin, more exactly from Sicily where it is very present, ... almost unknown in France, met in Tunisia. It is involved in the production of the famous Marsala.
Last vintages of this wine
The best vintages of Woodside Vineyard Sauvignon Blanc from Winery Tomich Wines are 2018, 2016, 0, 2013 and 2014.
Informations about the Winery Tomich Wines
The Winery Tomich Wines is one of of the world's greatest estates. It offers 65 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Drawing (liqueur de)
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.
