
Winery TombaccoAglianico del Beneventano
This wine is composed of 100% of the grape variety Aglianico.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Aglianico del Beneventano from the Winery Tombacco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aglianico del Beneventano of Winery Tombacco in the region of Southern Italy is a powerful.
Wine flavors and olphactive analysis
On the nose the Aglianico del Beneventano of Winery Tombacco in the region of Southern Italy often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry.
Food and wine pairings with Aglianico del Beneventano
Pairings that work perfectly with Aglianico del Beneventano
Original food and wine pairings with Aglianico del Beneventano
The Aglianico del Beneventano of Winery Tombacco matches generally quite well with dishes of beef, lamb or pasta such as recipes of simple baked roast beef, merguez with lentils or mascarpone pasta with tomato sauce.
Details and technical informations about Winery Tombacco's Aglianico del Beneventano.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Aglianico del Beneventano from Winery Tombacco are 2022, 2017, 2021, 2020 and 2016.
Informations about the Winery Tombacco
The Winery Tombacco is one of of the world's greatest estates. It offers 42 wines for sale in the of to come and discover on site or to buy online.
The wine region of
The wine region of Southern Italy
The word of the wine: Pitting (acetic)
Synonymous with acescence.




