Winery TolloyPinot Nero - Blauburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pinot Nero - Blauburgunder from the Winery Tolloy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Nero - Blauburgunder of Winery Tolloy in the region of Trentino-Alto-Adige is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Nero - Blauburgunder of Winery Tolloy in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Pinot Nero - Blauburgunder
Pairings that work perfectly with Pinot Nero - Blauburgunder
Original food and wine pairings with Pinot Nero - Blauburgunder
The Pinot Nero - Blauburgunder of Winery Tolloy matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick and easy monkfish tail, veal cutlets with savoy tomme or rabbit with marengo sauce.
Details and technical informations about Winery Tolloy's Pinot Nero - Blauburgunder.
Discover the grape variety: Aubin
Aubin blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Aubin Blanc can be found in several vineyards: South West, Cognac, Bordeaux, Lorraine, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Pinot Nero - Blauburgunder from Winery Tolloy are 2013, 2019, 2018, 2017 and 0.
Informations about the Winery Tolloy
The Winery Tolloy is one of of the world's greatest estates. It offers 11 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Maccabeo
See macabeu.
