Winery Barta Pince - Egy Kis Édes Muskotály

Winery Barta PinceEgy Kis Édes Muskotály

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Egy Kis Édes Muskotály of Winery Barta Pince is a white wine from the region of Tokaj.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Egy Kis Édes Muskotály

Pairings that work perfectly with Egy Kis Édes Muskotály

Original food and wine pairings with Egy Kis Édes Muskotály

The Egy Kis Édes Muskotály of Winery Barta Pince matches generally quite well with dishes of spicy food or sweet desserts such as recipes of fried chicken or grandma's cherry clafoutis.

Details and technical informations about Winery Barta Pince's Egy Kis Édes Muskotály.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Précoce de Malingre

Precoce de Malingre white is a grape variety that originated in France (Ile de France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Precoce de Malingre white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Egy Kis Édes Muskotály - 0
In the top 100 of of Tokaj wines
Average rating: 3.61110.50

The best vintages of Egy Kis Édes Muskotály from Winery Barta Pince are 0

Informations about the Winery Barta Pince

The winery offers 16 different wines.
Its wines get an average rating of 4.1.
It is in the top 15 of the best estates in the region
It is located in Tokaj

The Winery Barta Pince is one of of the world's great estates. It offers 17 wines for sale in the of Tokaj to come and discover on site or to buy online.

Top wine Tokaj
In the top 6000 of of Hungary wines
In the top 2000 of of Tokaj wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Tokaj

Tokaj (formerly Tokaj-Hegyalja) has Long been Hungary's most famous and respected wine region, thanks mostly to its nectar-like, botrytized Tokaji dessert wines. The region and its wine are held in such esteem in Hungary that the national anthem thanks God for it: Tokaj szolovesszein nektárt csepegtettél - into the vineyards of Tokaj you dripped Sweet nectar The region is located in the northeast of Hungary, near the border with Slovakia. Comprising roughly 30 small towns and villages, it measures 40 kilometers (25 miles) from southwest to northeast, making it roughly the same Size as Burgundy's Côte d'Or. At its very southern edge is the town of Tokaj from which the region and its wines ultimate take their name.

The word of the wine: Ugni blanc

White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).

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