Winery Barta Pince - Tokaji Pezsgő

Winery Barta PinceTokaji Pezsgő

The Tokaji Pezsgő of Winery Barta Pince is a wine from the region of Tokaj.
This wine generally goes well with
The Tokaji Pezsgő of the Winery Barta Pince is in the top 0 of wines of Tokaj.

Details and technical informations about Winery Barta Pince's Tokaji Pezsgő.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Areni

Structured, elegant reds with a deep ruby robe, firm yet polished tannins and a dense palate with preserved acidity. Signature aromas of red fruits (cherry, raspberry), black fruits (blackberry), spices and high-altitude mineral notes. Fine Caucasian ageing potential. Grown at altitude in the Vayots Dzor, star of modern Armenian viticulture with growing international recognition. Native Armenian black grape, among the oldest in the world (traces from 4,100 BC).

Last vintages of this wine

Tokaji Pezsgő - 0
In the top 0 of of Tokaj wines
Average rating: 3.911110

The best vintages of Tokaji Pezsgő from Winery Barta Pince are 0

Informations about the Winery Barta Pince

The winery offers 19 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Tokaj

The Winery Barta Pince is one of of the world's greatest estates. It offers 17 wines for sale in the of Tokaj to come and discover on site or to buy online.

Top wine Tokaj
In the top 3000 of of Hungary wines
In the top 750 of of Tokaj wines
In the top 30000 of wines
In the top 350000 wines of the world

The wine region of Tokaj

Cradle of the legendary Tokaji Aszú, "king of wines" per Louis XIV. Noble sweet wines based on Furmint (lively acidity prone to botrytis) and floral Hárslevelű ("linden leaf"): amber robe, signature aromas of honey, candied apricot, quince, orange peel, saffron, sustained sugar balanced by tense acidity. Measured in "puttonyos" (3 to 6) with Aszú Eszencia at the top. Also dry Furmint on the rise, straight and mineral.

The word of the wine: Herbaceous

Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.

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