Winery TitakisVin de Crete Dry White

White wine of Crete of Greece

2.5

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Vin de Crete Dry White of Winery Titakis is a white wine from the region of Crete.
This wine generally goes well with

Wine flavors and olphactive analysis

Earth

Details and technical informations about Winery Titakis's Vin de Crete Dry White.

Winery

Winery Titakis

Grape varieties

Vilana

Region/Great wine region

Crete

Country

Greece

Style of wine

White

Alcohol

12°

Allergens

Contains sulfites

Discover the grape variety: Vilana

A very old grape variety grown in Greece - one of the main ones - most often at high altitude, it is said to have originated on the island of Crete. It can also be found in Italy, but is practically unknown in France. D.N.A. analyses have shown that it is related to Thrapsthiri and Vidiano.

Last vintages of this wine

Vin de Crete Dry White - 2016

In the top 100 of of Crete wines

Average rating: 2.5

The best vintages of Vin de Crete Dry White from Winery Titakis are 2016

Informations about the Winery Titakis

The winery offers 22 different wines.

Its wines get an average rating of 2.7.

It is in the top 15 of the best estates in the region

It is located in Crete

Find the Winery Titakis on Facebook

The Winery Titakis is one of of the world's great estates. It offers 22 wines for sale in the of Crete to come and discover on site or to buy online.

In the top 7000 of of Greece wines

In the top 850 of of Crete wines

In the top 400000 of white wines

In the top 1500000 wines of the world

The wine region of Crete

The wine region of Crete of Greece. Wineries and vineyards like the Domaine Lyrarakis or the Domaine Economou (Oikonomoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Crete are Vidiano, Vilana and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Crete often reveals types of flavors of red fruit, cocoa or raisin and sometimes also flavors of mushroom, red cherry or red fruit.

News related to this wine

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The Mâcon plus appellation seen by Charles Lamboley

The word of the wine: Fruity

A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.