
Winery Tipici dell'AretinoTerrae Toscanae Sangiovese di Toscana
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Terrae Toscanae Sangiovese di Toscana from the Winery Tipici dell'Aretino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terrae Toscanae Sangiovese di Toscana of Winery Tipici dell'Aretino in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terrae Toscanae Sangiovese di Toscana of Winery Tipici dell'Aretino in the region of Tuscany often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Terrae Toscanae Sangiovese di Toscana
Pairings that work perfectly with Terrae Toscanae Sangiovese di Toscana
Original food and wine pairings with Terrae Toscanae Sangiovese di Toscana
The Terrae Toscanae Sangiovese di Toscana of Winery Tipici dell'Aretino matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew provencal style, saddle of lamb with herbs or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery Tipici dell'Aretino's Terrae Toscanae Sangiovese di Toscana.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Terrae Toscanae Sangiovese di Toscana from Winery Tipici dell'Aretino are 2015, 0, 2012
Informations about the Winery Tipici dell'Aretino
The Winery Tipici dell'Aretino is one of of the world's great estates. It offers 49 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).














