Winery ThymiopoulosNaoussa Dimitris Rouge
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with game (deer, venison), mature and hard cheese or pasta.
Taste structure of the Naoussa Dimitris Rouge from the Winery Thymiopoulos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Naoussa Dimitris Rouge of Winery Thymiopoulos in the region of Macedonia is a with a nice balance between acidity and tannins.
Food and wine pairings with Naoussa Dimitris Rouge
Pairings that work perfectly with Naoussa Dimitris Rouge
Original food and wine pairings with Naoussa Dimitris Rouge
The Naoussa Dimitris Rouge of Winery Thymiopoulos matches generally quite well with dishes of pasta, game (deer, venison) or mature and hard cheese such as recipes of cannelloni with salmon and spinach, rabbit with white wine or salmon crumble.
Details and technical informations about Winery Thymiopoulos's Naoussa Dimitris Rouge.
Discover the grape variety: Xinomavro
A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Thymiopoulos
The Winery Thymiopoulos is one of of the world's great estates. It offers 32 wines for sale in the of Macedonia to come and discover on site or to buy online.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
