Winery Thunder Wine MakersNVDE
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the NVDE from the Winery Thunder Wine Makers
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the NVDE of Winery Thunder Wine Makers in the region of Catalogne is a with a nice freshness.
Food and wine pairings with NVDE
Pairings that work perfectly with NVDE
Original food and wine pairings with NVDE
The NVDE of Winery Thunder Wine Makers matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp and zucchini with curry and coconut milk, zucchini quiche or eggplant, lamb and goat lasagna.
Details and technical informations about Winery Thunder Wine Makers's NVDE.
Discover the grape variety: Turbiana
Structured, aromatic dry whites with a pale golden robe, an ample palate and sharp acidity, with signature aromas of bitter almond (hallmark), white flowers (acacia), yellow fruits (pear, peach) and lacustrine mineral notes. Fine ageing potential, an identity profile from Lake Garda. Absolute star of Lugana DOC. Identical to Verdicchio of the Marches and Trebbiano di Soave, an autochthonous Italian variety from Veneto and Lombardy.
Last vintages of this wine
The best vintages of NVDE from Winery Thunder Wine Makers are 2017, 0
Informations about the Winery Thunder Wine Makers
The Winery Thunder Wine Makers is one of of the world's greatest estates. It offers 12 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
Historic cradle of Cava (95% of Spanish output, centred on Sant Sadurní d'Anoia): traditional-method sparklers, convivial and brioche-like. Indigenous trilogy: signature Xarel-lo (body, herbaceous and almondy notes), Macabeo (apple, freshness), Parellada (floral elegance). Still wines ~80% white from the same grapes, straight and accessible. Also sunny Garnacha, Cabernet and Pinot Noir.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.
