Winery Thunder Wine MakersLa Bota del Gasto Crianza
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Bota del Gasto Crianza from the Winery Thunder Wine Makers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Bota del Gasto Crianza of Winery Thunder Wine Makers in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Bota del Gasto Crianza
Pairings that work perfectly with La Bota del Gasto Crianza
Original food and wine pairings with La Bota del Gasto Crianza
The La Bota del Gasto Crianza of Winery Thunder Wine Makers matches generally quite well with dishes of beef, lamb or veal such as recipes of beef marengo "my mom" style, oven-baked lamb stew or roast veal orloff with mushrooms.
Details and technical informations about Winery Thunder Wine Makers's La Bota del Gasto Crianza.
Discover the grape variety: Arandell
An interspecific cross between NY88.0514.0184 and NY84.0101.03 obtained in 1995 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It is found in some American wine regions, interesting for its resistance to the main cryptogamic diseases and for its wine in particular in the production of original rosés. In France, it is almost unknown.
Last vintages of this wine
The best vintages of La Bota del Gasto Crianza from Winery Thunder Wine Makers are 2015, 0
Informations about the Winery Thunder Wine Makers
The Winery Thunder Wine Makers is one of of the world's greatest estates. It offers 12 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).
